Description
Fruit for this reserve wine is destemmed and gently pressed, then cool fermented in stainless steel tanks to retain the pure fruit flavours. After ferment the wine was left for a period on yeast lees to develop texture and complexity.
Producer Description
Sileni Estates is a major vineyard and winery development in Hawke’s Bay, New Zealand’s oldest established vineyard area. The first vintage was in 1998 and since then the wines have won world wide acclaim. Sileni Estates is named after the Sileni who featured in Roman mythology alongside Bacchus, the god of wine. They celebrated good wine, good food and good company. Sileni boasts a state of the art winery designed to crush over 1500 tonnes of grapes. The Winemaking Team have honed their winemaking skills in wineries around the world and strive to maintain high standards in environmentally sustainable viticultural and winemaking practices. Sileni Estates produce hand crafted wines that reflect the unique characteristics of the vineyards.