The Terra d’Oro Home Vineyard Zinfandel showcases a crimson ruby red hue, enticing you with deeply layered aromatics of blackberry, black cherry jam, and plum. This elegant yet complex wine offers a lush palate filled with a symphony of ripe fruit flavors such as plum, blackberry, boysenberry, and blueberry. Delight in subtle hints of sweet vanilla, spice, and a touch of mocha, adding a layer of sophistication to each sip. The well-balanced nature of this Zinfandel is further enhanced by ripe tannins that elegantly tighten the finish.
Key Features:
- Rich Flavor Profile: Plum, blackberry, boysenberry, blueberry
- Complex Aromatics: Blackberry, black cherry jam, plum, vanilla, spice, mocha
- Well-Balanced: Ripe tannins for a satisfying finish
- Vegan Friendly
Producer Description
Terra d’Oro’s ownership of 800 acres of vineyards in Amador County and Clarksburg AVA ensures the production of high-quality grapes. The state-of-the-art winemaking facility allows for meticulous crafting of each vintage, capturing the nuances of the diverse vineyard sites. With fermenting capacity for up to 700 tons of fruit and a barrel aging facility holding up to 6,000 barrels, Terra d’Oro prioritizes small-lot production to create exceptional blends.
Meet the talented winemaking team behind Terra d’Oro: Emily Haines, the vibrant and intelligent winemaker, and Cooper Carter, the intuitive and hardworking assistant winemaker. Their expertise and passion are integral to the success of Terra d’Oro’s winemaking endeavors.