William Heavenhill 13 Year Bottled-In-Bond Straight Bourbon is a tribute to the rich heritage and meticulous craftsmanship of the Heavenhill family’s distilling legacy. This eleventh edition, limited to 34 barrels, honors the tradition that traces back to the early 1800s, when Heavenhill’s corn whiskey was a staple at Bardstown’s historic Talbott Tavern. Distilled and aged at the historic Deatsville site in Nelson County, KY, this bourbon is crafted using water from the same limestone spring that inspired the original name of the company: The Old Heavenhill Springs Distillery.
Legacy and Authenticity:
This 13-year-old bourbon, aged on the 4th floor of Rickhouse AA, perfectly embodies the Bottled-in-Bond Act’s rigorous standards. It is distilled in a single season, aged for a minimum of four years, and bottled at 100 proof, ensuring a consistent, high-quality bourbon that reflects the distinctive character of its time and place of production.
Frequently Asked Questions (FAQ):
What is William Heavenhill 13 Year Bottled-In-Bond Straight Bourbon? William Heavenhill 13 Year Bottled-In-Bond Straight Bourbon is a premium bourbon that meets the strict requirements of the Bottled-in-Bond Act. It is crafted from 34 barrels, all aged for 13 years on the 4th floor of Rickhouse AA at the historic Deatsville site in Nelson County, Kentucky.
What makes William Heavenhill 13 Year Bourbon unique? This bourbon is unique due to its historical lineage, limited production of only 34 barrels, and adherence to the Bottled-in-Bond standards. It is a true representation of traditional American bourbon, crafted using historic methods and aged to perfection.
How should I enjoy William Heavenhill 13 Year Bourbon? William Heavenhill 13 Year Bourbon is best enjoyed neat or with a splash of water to open up its complex flavors. This allows you to fully appreciate the depth of its character and the nuances introduced by the lengthy aging process.