First our team selects sugarcane to create Blackstrap refiners Grade Molasses. Then its distilled and carefully aged in hearty, beautiful, oak bourbon barrels in Puerto Rico until our smooth dark rum has developed layers upon layers of sweet caramel goodness.
The movement that began on the production floor in Esteli, Nicaragua that changed premium cigars forever. From a broken down little green house with five employees to the second largest premium cigar maker in the world, Jonathan Drew Announces: John Drew Brands, a consumable start up, bent on product development, mixed media, culture collaboration, and a reckless spirit to destroy.