Wild Agave Salmiana growns in the state of San Luis Potosi and takes 7 years to reach maturity. The desert climate of Charcas, San Luis Potosi gives way to an aroma of fresh vegetation and wooden flavors.
Mezcal Machetazo follows a traditional mezcal production process that has been passed down through generations. The brand Machetazo offers different varieties from 3 states in Mexico: Guerrero, Oaxaca and San Luis Potosí.
The name of our mezcal symbolizes a part of the complex and labor intensive process behind the mezcal production. With a swing of the machete or machetazo, our mezcal masters mark the beginning of the adventure behind the making of this mystical spirit.